The mission of a Back of House Team Member is to maintain a very high standard in all areas of kitchen operations and food safety which may include any of the back of house areas such as food prep, assembly, and cooking, including produce, raw, cold and hot breakfast/lunch/dinner products. All Back of House Team Members are expected to communicate effectively, maintain a clean environment and work along with their team to ensure every guest receives a consistent food experience of excellence with regards to food quality, presentation, and speed of service. We pride ourselves in having the best people in the business. Your support in the Back of House operations is essential as we strive to be Medford's most caring company.
*We are currently hiring for part-time closing positions ONLY - availability starting between 4pm-7pm and available until 11:30pm* Please do not apply unless you are able to work the closing shifts.
Benefits: