Job Details

Position OverviewJoin the fast-paced, high-energy team at Paradise Grill as a Line Cook and help fuel the mountain experience at Mt. Hood Meadows this summer! In this role, you'll be responsible for preparing and plating high-quality food quickly and consistently while maintaining a clean, organized, and efficient workspace. Whether you're grilling burgers, building rice bowls, or prepping for the lunch rush, you'll play a key part in keeping our guests satisfied and satiated while out hiking.If you thrive in a team environment, love a challenge, and enjoy working in a dynamic mountain setting, this is your chance to cook with purpose this winter!This is a seasonal position with full- or part-time shifts availableQualificationsMinimum Age -16 yearsMust possess and maintain a valid Oregon Food Handlers PermitAvailable to work weekends and holidaysMinimum one year line cooking experience in a high volume restaurantMust be comfortable with the changing dynamics of a seasonal businessMust be available approximately June 20th through September 8thCompensation:Starting Wage: $17.25 - 21.93 hourly + TipsPerks:Year-Round Housing Rentals Available. Subject to AvailabilityScenic chair ride Season Pass for employees and qualifying dependentsResort Discounts (Food, Retail, Rentals, Lessons, & Daycare)Industry Pro Deals (ExpertVoice, Outdoor Prolink, Helly Hansen, & More!)Special invites to Columbia Employee Store, Adidas, and other industry retailersEmployee Assistance Program (EAP)Summer Seasonal Job Connections with Local BusinessesAccess to Team Wellness ProgramsTeam Appreciation Events/DinnersClick here to learn more about our team member perksVideos:Watch our team in action on the MHM YouTube Channel