Taco Bell - 448 East Jackson Street - Responsibilities: Lead by example, adhering to appearance and procedural standards, and participate in goal setting.; Provide constructive feedback, resolve performance issues, and encourage teamwork and collaboration.; Communicate effectively, both verbally and in writing, with the team and managers.; Coordinate opening and closing activities, oversee crew productivity, ensure equipment is clean and functional, and manage safety/security issues.; Maintain speed with service goals and resolve guest complaints quickly, ensuring a positive experience.