At Asante, the duties for the Dietitian include screening, assessment, and medical nutrition therapy in the hospital setting. In this role, the Dietitian is responsible for appropriate documentation, nutrition diagnosis, malnutrition assessment, and educates the staff where appropriate to maintain and improve the care of patients. Qualifications Requirements Bachelor's degree in Food and Nutrition, or Dietetics and Institutional Management, or equivalent. Must have gone through the Academy of Nutrition and Dietetics-accredited internship with a clinical emphasis or graduated from a coordinated undergraduate program in dietetics. Registered Dietitian (RD) by the Academy of Nutrition and Dietetics. Registry eligible and successfully pass the registry examination within one year of hire may be considered Preferred Certifications CDE: Certified Diabetes Educator. CNSC: Certified Nutrition Support Clinician. LD: Licensed Dietitian. Total Rewards We offer a comprehensive Total Rewards packag...Nutrition, Dietitian, Total Rewards, Service, Healthcare