Job Details

Performs food preparation tasks as assigned. Serve assigned food on trays at proper time, attractively, and at correct temperature. May help with food preparation. Examines completed tray for accuracy and places on the cart. Fills orders for between-meal nourishments as assigned. Assist in daily and scheduled cleaning duties, including work areas, Equipment, dishware, and floors. Perform all daily tasks in accordance with established facility and state/federal regulations for precautions, sanitary, safety, and infection control policies, procedures, and regulations. Attend and participate in orientation, training, and in-service educational activities. Assist with inventorying and storing incoming foods, supplies, and equipment. Qualifications Ability to read, write, and follow English oral and written directions, and pay close attention to details when setting up trays, using portion control, and sanitizing dishes and equipment Knowledge of high standards of food service sanitation an...Aide, Culinary, Healthcare, Health, Equipment